WAYANSPICES Premium Whole Cloves 100g – Aromatic Laung (Grambu) for Cooking & Indian Spices

Bring the rich aroma and distinctive flavour of traditional Indian spices to your kitchen with WAYANSPICES Premium Whole Cloves 100g. These aromatic whole cloves, popularly known as Laung in Hindi and Grambu in Malayalam, are an essential ingredient in Indian cooking, biryani, garam masala, masala chai, curries and spice blends.

Packed by WAYANSPICES, a brand inspired by the spice-growing heritage of Wayanad, Kerala, these whole cloves are conveniently packed in a reusable jar to help preserve their characteristic aroma and flavour when stored correctly.

Whether you are preparing traditional Kerala dishes, flavourful biryani, homemade spice mixes or a warming cup of masala chai, whole cloves add a distinctive warm, intense and slightly sweet-spicy flavour to your recipes.

Key Features & Benefits

Premium Whole Cloves

Whole dried clove buds with a naturally strong, distinctive aroma and concentrated spice flavour. Suitable for everyday cooking and traditional Indian recipes.

Rich Aroma & Authentic Flavour

Cloves are valued for their warm, bold and aromatic flavour. Even a small quantity can add depth to biryani, curries, masala chai, rice dishes and homemade spice blends.

Versatile Indian Cooking Spice

Ideal for preparing a wide variety of dishes, including:

• Chicken, mutton and vegetable biryani

• Kerala-style curries and gravies

• Garam masala and homemade spice powders

• Masala chai and spiced tea

• Pulao and flavoured rice

• Pickles and traditional spice preparations

• Baking and selected desserts

Whole Spice for Flexible Use

Whole cloves can be added directly during cooking, lightly crushed or ground into powder depending on the recipe. Whole spices also allow you to control the intensity of flavour.

Convenient 100g Jar Packaging

Packed in a compact, reusable jar with a screw-on lid for convenient kitchen storage. Keep the container tightly closed after use to help protect the cloves from moisture and loss of aroma.

A Wayanad-Inspired Spice Brand

WAYANSPICES celebrates the culinary traditions and spice heritage of Wayanad, Kerala, bringing carefully packed spices to kitchens across India.

Why Choose WAYANSPICES Whole Cloves?

• Premium whole clove spice

• Strong, distinctive clove aroma

• Warm and rich flavour

• Suitable for vegetarian and non-vegetarian recipes

• Ideal for Indian curries, biryani and masala chai

• Can be used whole, crushed or ground

• Convenient 100g jar packaging

• Single-ingredient spice

• Packed by WAYANSPICES

Product Specifications

How to Use Whole Cloves

For Biryani & Pulao: Add a few whole cloves while tempering whole spices in oil or ghee to develop a rich aroma.

For Masala Chai: Add one or two cloves, according to taste, while boiling tea with ginger, cardamom and other spices.

For Curries & Gravies: Use whole cloves during tempering or blend them into homemade garam masala.

For Spice Powders: Lightly roast if required by your recipe and grind with other spices to prepare fresh spice blends.

For Baking: Use a small quantity of finely ground cloves to add warm spice notes to cakes, biscuits and desserts.

Storage Instructions

Store in a cool, dry place away from direct sunlight, heat and moisture. Keep the jar tightly closed after opening. Always use a clean, dry spoon when handling the cloves.

Package Contents

1 × WAYANSPICES Premium Whole Cloves Jar – 100g

Experience the Rich Flavour of Whole Cloves

Enhance your everyday cooking with WAYANSPICES Premium Whole Cloves 100g, a versatile whole spice for traditional Indian cooking, biryani, curries, masala chai and homemade spice blends.